Tacopedia

By Deborah Holtz, Juan Carlos Mena, Rene Redzepi

Tacopedia is an encyclopaedic tribute to the vibrancy of Mexican taco culture. Explore one of Mexico's most popular culinary traditions through 100 recipes accompanied by interviews, street and food photography, illustrations, graphics, and maps that bring the full story behind each taco to life.

Tacopedia's highly graphic style will appeal to hip taco lovers, food truck enthusiasts, and serious followers of Mexican cuisine, both young, and young at heart.

Features:
Forward by internationally renowned chef Rene Redzepi.
100 authentic recipes adapted from the Mexican best-seller from fillings and tortillas to salsas and sauces.
Illustrated with 250 photographs, and accompanied by interviews, stories, illustrations, graphics, maps, and more that bring the vibrancy of the taco, and its homeland, to life.



    REVIEW QUOTES

"Epic . . .an essential read." LA Weekly"

"A one-stop shop for everything you would want and need to know about tacos." Latin Times"




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ISBN: 9780714870472

About the Hardcover

Publisher Phaidon Press
Publish date 09/28/2015
Pages 318
ISBN-13 9780714870472
ISBN-10 0714870471
Language English

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